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Our philosophy

Our philosophy

Where the way we wok inspires a fresh, flavorful combination
of Chinese regional cuisine and technique with bold American
tastes. Welcome to our kitchen.

Where Chinese flavors
and American tastes meet

Our flavors are a combination of Chinese roots with
an American taste. And we serve dishes that
are authentically American Chinese, every time.

Every dish is inspired by
Chinese regional cuisine

ORANGE CHICKEN

ORANGE CHICKEN

Sichuan Province

Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce.

Kung pao chicken

Kung pao chicken

Sichuan Province

A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.

Grilled Teriyaki Chicken

Grilled Teriyaki Chicken

Hong Kong

Grilled chicken thigh hand-sliced to order and served with teriyaki sauce

Mushroom Chicken

Mushroom Chicken

Yunnan

Chicken, mushrooms and zucchini stir-fried in a wok with a soy and ginger sauce.

Black Pepper Chicken

Black Pepper Chicken

Hong Kong

Marinated chicken, celery and onions in a bold black pepper sauce.

Beijing beef

Beijing beef

Beijing

Crispy beef, bell peppers and onions in a sweet-tangy sauce.

Broccoli beef

Broccoli beef

Hong Kong

A classic favorite. Tender beef and fresh broccoli in a ginger soy sauce.

Black Pepper Angus Steak

Black Pepper Angus Steak

Fujian

Angus steak wok-seared with onions, red bell peppers and mushrooms in a savory black pepper sauce.

HONEY WALNUT SHRIMP

HONEY WALNUT SHRIMP

Hong Kong

Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts.

The way we wok

The Craft of a Wok-Master

The Craft of a Wok-Master

Our master chefs consistently cook in small batches using 8 pound woks over an open flame to achieve, “Wok Hei,” the pinnacle of aroma, smoke and flavor.

Our Commitment to Fresh Vegetables

Our Commitment
to Fresh Vegetables

Whole, fresh veggies are expertly prepared by our Panda chefs into precise cuts for ideal wok-cooking and added for a satisfying crunch.

Wok This Way for Healthier Options

Wok This Way for
Healthier Options

Wok Smart dishes have the same delicious flavors you crave, but with at least 8g of protein and 300 calories or less. You’ll never have to choose between food with flavor or food that’s better for you – that’s the best of both woks.

The new Panda Cub Meal

The new Panda Cub Meal™ offer balanced options for parents and kids to choose from! Created based on USDA dietary recommendations for children, each of the three set meals have nutritious vegetables, less than 600 calories and one serving of fruit.

Our Panda Promise

Our Panda Promise™

We’ve been elevating ingredients behind the scenes and are
committed to continually improving our dishes; like reducing
sodium and sugars every year. By the end of 2021, we’re
completely removing high-fructose corn syrup.